Garbage Can Turkey Stand

Turn the trash can upside down over the turkey try to center the turkey inside the can.

Garbage can turkey stand.

Shovel burning coals around the outside of the trash can pile it up around the entire base and 1 2 inches over the lip. Around the sides of the can bank with 10 12 lbs of charcoal briquettes fully grayed up and cover the top of the can over with a layer or two of burning briquettes. This is a how to video to show you how easy it is to make a garbage can turkey. In addition place the remaining hot coals around the bottom of the outside of the can.

1 teaspoon dried chopped onion. Place trash can upside down over turkey. Place piles of lighted coals on the top and around the sides of the can. Set the turkey stand on the dutch oven or center of the wire rack.

Leave the can to cook it should look something like this. Turn the garbage can upside down and place over the turkey. 1 teaspoon smoked spanish paprika. Fill the lid of the garbage can with a large pile of charcoal and light.

Place your trash can down over the turkey be sure to center the can over the turkey. Place the turkey on the stake so it is hanging 2 off the ground legs pointing down. Place one layer of hot coals on the top of the upside down trashcan. Start up the charcoal using a charcoal chimney.

Turkey for 3 full hours and it came out great. Set the turkey on the roasting stand in the tray pan under the trash can. Add charcoal as the pieces burn down to keep that oven nice and hot. Groves heats coals in a chimney starter.

See cooking times below. 1 2 teaspoon garlic powder. We cooked our 13 lb. Line ground with foil to extend 10 beyond the diameter of the trash can.

12 to 24 ounces beer in a can if using a beer can turkey stand 2 teaspoons spicy mustard powder. Then cover the bottom top of the can with hot coals. Try and bank the charcoal as high around the bottom as you can as that will help the turkey get evenly crispy. Put as much charcoal as you can on top of the trash can.

Rub seasonings into skin as desired. In only about 2 hours or less depending on the size of the turkey. Burning the galvanized trash can will infuse the turkey with heavy metals the galvanization must be fully burned off with a long hot fire before it would be safe to consider using 0 jmummert. The turkey should stand upright with the leg ends resting on the foil.

Shovel burning charcoal around the outside of the can and also enough to make one layer on top of inverted can. Once the charcoal is turning white start to layer on top of the trash can and all around the bottom. Cover the staked turkey with the trashcan. You can make the most amazing tasting turkey you.